Cost: Unsure, but CHEAP - plus I already had all the ingredients
Result: FAIL
Originally pinned from: gingerbreadbagels.com
Pros:
- Easy!
- Healthy!
- Ingredients most people already have
- Balanced with a bit of sweet and a lot of protein!
- Look fairly nice when served
- Not too crumbly
- The pictures on the original recipe blog are so pretty and quaint with the cute little spoons, that just making this recipe makes me feel like a pioneer home-maker (yes, that's a good thing)
Cons:
- Texture is not pleasant
- My kids won't eat them. In fact they'd rather not eat....and I think I agree with them on this one.
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